As I was walking my dog last night, I saw a neighbor with his smoker in the driveway. He had some classic rock coming through the bluetooth, beer in hand, and some amazing smells coming from that smoker. And I wondered. What’s the best meat to cook in your home smoker? A few tips from Rocco Smith got me started on this quest that I’m going to share with you. Let’s call this list incomplete. It’s actually already at 11 before I finished it. If I missed your fav, let me know. Send Email

If you’ve got a home smoker, send me your best, I’ll update it with your ideas. The cooking times posted here are approximations, not gospel. There’s too many variables. For some amazing pictures, one local legend to follow on Instagram is Hangy Hopkins.

 

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